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Quality equipment
Skilled personnel
Worldwide delivery
Since 1977
  • Quality equipment
  • Skilled personnel
  • Worldwide delivery
  • Since 1977
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Used Decappers

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  • Quality equipment
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  • Worldwide delivery
  • Since 1977

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About second-hand Decappers

A decapper is a specialized processing machine designed to remove the green top, stem or calyx from strawberries and similar products. In the fruit processing industry this type of equipment is also referred to as a capper, de-stemmer, de-stalker, de-calyx machine or topper for strawberries. Decappers automate the removal of the leafy crown from the fruit, a task that is traditionally done manually and requires significant labor. By using a decapper, processors can significantly increase capacity while ensuring consistent product quality.

In many fruit processing lines, strawberries or radishes are manually placed into holders on a rotating conveyor or belt system. The decapper then positions the product precisely so that a cutting blade can remove the stem and calyx with minimal loss of fruit. Modern machines are designed to handle delicate products gently while maintaining a high processing speed. This ensures a clean cut and reduces product waste, which is essential for processors supplying fresh-cut fruit, frozen fruit, jams or dairy products.

Industrial decappers are often used as part of a complete fruit processing line. After washing and sorting, strawberries enter the decapper where the capper mechanism removes the crown. Some machines can also cut the fruit into halves or quarters in the same process step. The removed calyx and stems are separated from the edible product and discharged separately for waste handling.

A strawberry decapper or de-calyx machine can process hundreds of fruits per minute depending on the model and level of automation. Advanced systems may include orientation mechanisms, vacuum belts or vision systems to ensure the fruit is positioned correctly before cutting. This results in precise and repeatable cuts that maximize yield and maintain the natural shape of the fruit.

For fruit processors looking to increase efficiency and reduce labor costs, a decapper machine is an essential piece of equipment. Whether referred to as a decapper, capper, de-stemmer, de-stalker or strawberry topper, this machine helps automate one of the most labor-intensive steps in strawberry and radish processing while maintaining high product quality and food safety standards.